Crockpot Cheesy Creamed Corn

Crockpot Cheesy Creamed Corn



A nice departure from just plain old corn! Wonderful side dish for the Holidays or a special Sunday dinner. Make sure that this cooks for no longer than 4 hours, and those with tempermental crockpots may want to check after 3 hours.



3 (16 ounces) packages frozen corn

1 (8 ounces) package cream cheese, cubed

1 (3 ounces) package cream cheese, cubed

4 tablespoons butter, cubed

3 tablespoons water

3 tablespoons milk

2 tablespoons sugar

6 slices American cheese, cut up (be adventurous and try your favorite cheese variety...)



1. Combine all ingredients in slow cooker.

2. Mix well.

3. Cover and cook on LOW for 4 hours.