Pecan Pie

3 large eggs

1 cup sugar

1/2 teaspoon salt

2 Tbsp melted butter

1 cup light corn syrup

1 1/4 cup pecans

1 tsp Vanilla

1 unbaked 9" pie shell

Preheat oven to 375º F, beat eggs, vanilla, sugar & salt. Add butter & syrup & mix in pecans. Bake 40-45 minutes in pie shell.