Cherry Cobbler--Slow Cooker Style

1 21 oz. can cherry pie filling

1 cup flour

1/4 cup sugar

1/4 cup butter, melted

1/2 cup milk

1 1/2 tsp baking powder

1/2 tsp vanilla or almond extract

1/4 tsp salt



Spray inside of 2-3 1/2 qt crock pot with cooking spray.



Pour in pie filling. Beat remaining ingredients until smooth.



Spread batter over pie filling. Cook and cover on high for 1 1/2 - 2 hrs. or until toothpick inserted in center comes out clean.