Chili Cheese Dip |
11-10-2008, 04:02 PM
#1 (permalink)
| RECIPE INGREDIENTS:
2 8-oz. packages cream cheese
2 8- to 12-oz. cans meat chili, no beans
1 bunch green onions, finely chopped
1 cup finely grated cheddar cheese
1. Combine ingredients in a medium-sized bowl and mix thoroughly.
2. Scoop ingredients into slow cooker and stir while ingredients melt.
3. Simmer on low heat 1 1/2 hours. Serve with corn chips. |