Apple Walnut Muffins

Apple Walnut Muffins

Ingredients

1 3/4 cups all-purpose flour
1/2 cup brown sugar, packed
1/4 cup granulated sugar
2 1/2 tsp. baking powder
1/4 tsp. baking soda
1 tsp. cinnamon
1/4 tsp. ground allspice
Dash ground nutmeg
1/2 tsp. salt
1 large apple, finely chopped, about 1 cup
1 large egg
1/2 cup vanilla yogurt
1 tsp. vanilla extract
1/2 cup applesauce
6 Tbsp. butter, melted

Topping:

3 to 4 Tbsp. finely chopped walnuts or pecans
3 to 4 Tbsp. packed brown sugar

Directions

Preheat oven to 350 degrees F. Lightly grease muffin cups or
line with paper liners. In a large bowl, combine the flour, 1/2
cup brown sugar, granulated sugar, baking powder and soda,
spices, and salt. Stir in chopped apple. Whisk together egg,
vanilla yogurt, vanilla, applesauce, and melted butter. Stir into
dry ingredients until just combined. Do not over mix. Fill
prepared muffin cups about 2/3 full. Mix topping ingredients
together. Sprinkle a small amount of the topping mixture over
each muffin. Bake for 20 to 25 minutes, until lightly browned.

Mmmm...these sound so good...will have to make some for hubby...

Glad you like it Theresa!
Hugs, Paula