St. Patrick's Day Mints
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Shared by: Member
on February 19, 2007
Here is one of my favorites:
1 lb - 10x sugar (powdered sugar)
3 tablespoons - hot water
1/4 cup - melted butter
10 drops - peppermint oil
green food coloring
Blend all ingredients together with a fork.
Roll into small balls.
Press onto waxed paper with a fork. (you can make a "criss-cross"
pattern on the tops)
Let stand 1 hour untill dry and firm.
Enjoy!!!
loretta
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